Winter Menu - Week 3 - Fresh Chef-Made Meals

Welcome to Week 3

This week’s menu is packed with proper comfort food. Hearty classics, creamy favourites and warming winter meals designed to make dinner easy, satisfying and something to genuinely look forward to.

Our Corned Beef with Mustard Sauce, Creamy Mash & Seasonal Vegetables brings that nostalgic homestyle comfort with tender beef, silky mash and a rich mustard sauce that ties everything together perfectly.

For a true comfort classic, the Bangers & Mash with Onion Gravy and Peas delivers exactly what you want on a cold night. Juicy sausages, creamy potato and rich onion gravy done properly.

If you’re craving creamy, the Creamy Tuscan Chicken Fettuccine is rich, silky and packed with flavour, with tender chicken and spinach folded through a garlic parmesan cream sauce that feels indulgent in the best way.

If you want something warming with a little freshness and spice, the Thai Green Chicken Curry with Fragrant Rice & Seasonal Vegetables brings fragrant herbs, coconut cream and vibrant flavour while still feeling comforting and nourishing.

And for those cooler nights, our Creamy Sweetcorn Soup finished with Herbs is smooth, cosy and simple in all the right ways. The perfect winter warmer.

Everything is chef-prepared using fresh, quality ingredients and designed to reheat beautifully, taste incredible and make your week easier.

Stock the fridge, heat when you’re ready and enjoy proper homestyle meals without the effort.